Top 4 of 4 law firms for Food Law, BUSINESS | Teesside, County Durham
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Work on the safety, labelling, composition and traceability of food and drink sold or supplied in England, including allergen declarations, contaminants, additives, novel foods, organic claims, supplements and alleged food fraud. A solicitor advises on registration of food premises with the local authority, compliance with HACCP and the Food Hygiene Regulations, prepares responses to Food Standards Agency and local authority inspections, manages voluntary and mandatory recalls under the Food Law Code of Practice, drafts supplier and distribution contracts and represents clients in prosecutions under the Food Safety Act 1990 or in civil claims such as under the Consumer Protection Act 1987. These matters commonly proceed by sampling and laboratory testing, enforcement notices, seizure and magistrates’ court or civil court proceedings.
