Restaurant licensing covers obtaining and maintaining the permissions needed to run a premises that serves alcohol or hosts activities authorised by a licensing authority, under the Licensing Act 2003. A solicitor handles the process of applying for a premises licence, negotiating with stakeholders, drafting and submitting required documents, and responding to representations or objections. They also assist with variations, transfers, annual compliance, and enforcement actions, including reviews and hearings conducted by the local licensing authority and, if needed, the licensing committee.
What a solicitor handles in these matters
They identify the precise licences needed (premises licence, late night refreshment where relevant), prepare applications and plans, liaise with the local authority, responsible authorities and local police, address representations, and handle any conditions or undertakings. They may prepare evidence, lodge representations, and communicate with licensing boards to secure or defend permissions, and advise on compliance and potential sanctions should conditions be breached.